Italian Dining in Lansdale, PA
Wednesday, Thursday, Sunday, 4:00 – 8:00pm
Friday and Saturday, 4:00 – 9:00pm
This Week’s Specials
April 24 – 28
Appetizers
Baby Greens Salad
with grapes, clementines, smoked gouda, with a peach balsamic dressing
$8.75
Boilermaker Mussels
mussels steamed with bacon, tomatoes, beer and whiskey
$16.75
Pavarotti Salad
roasted peppers, burrata, artichoke hearts and prosciutto
$11.75
Toscano Taco
a flat taco with spinach, crab, roasted peppers and pepper jack cheese
$9.75
Entrees
New England Clam Bake
mussels, shrimp, clams, crab, lobster tail in a lemon garlic butter over pasta, served with corn on the cob and tomato
$29.75
extra lobster – $6.00
Soft-shell Crabs
with lemon-herb butter
$39.75
Chicken BLT
chicken with a sauce of bacon, lemon, and tomato
$22.75
Four-Cheese Sacchetti
with tomato-cream sauce
$18.75
Lobster and Crab Ravioli
with crab and a vodka rosé cream sauce
$25.75
Flounder Palozzi
sautéed flounder topped with spinach, mushrooms roasted peppers and crab in a lemon-butter sauce
$33.75
Veal Parmesan
breaded veal cutlet with linguines and red sauce
$28.75
St. Peter’s Fish Giacomo
grilled tilapia with pineapple and mango
$28.75
Veal Fungetta
with wild and fresh mushrooms in a porcini mushroom cream sauce
$28.75
Grilled Basa
with figs, oranges and pears
$27.75
Pork Medallions
with apples and an apple jack brandy cream sauce
$22.75
Grilled Salmon
with artichoke hearts, roasted peppers, and mushrooms
$29.75
Sautéed Sea Scallops
with chili lime butter
$33.50
Desserts
William’s Chocolate Mouse
$8.75
Dark Side vs. Light Side Gelato
$4.75
Trés Leches Cake
$8.75
White Chocolate Gelato
$8.75
Lemon Cheesecake
with candied bacon
$8.75
Maple Gelato
with maple bacon and oatmeal cookie
$8.75
Dinner Menu
Gli Antipasti (Appetizers)
Bruschetta 6.75
toasted bread with tomato, onion, garlic, and herbs in olive oil
Melanzane Parmigiana 8.25our own eggplant parmesan
Peperoni Arrostiti Con Mozzarella Fresca 9.25
marinated roasted peppers served with fresh mozzarella
Cozze 14.50
freshl sautéed mussels in a red or white butter sauce
Calamari Fritti 14.50
freshly fried calamari with a spicy red sauce
Calamari Alla Balshi 14.50
fresh calamari sautéed with spinach, tomatoes, and a touch of balsamic
Zuppe e Insalata (Soup and Salads)
5.75Soup of the Day
Insalata Della Casa 6.50
fresh romaine, red leaf and radicchio lettuces with cucumber and tomato
Insalata Caesar 8.25
romaine lettuce with our own dressing, croutons and parmesan cheese
Insalata Spinaci 8.25
spinach with roasted peppers, Goat Cheese and balsamic vinaigrette
Insalata Caprese 8.25
sliced fresh tomatoes, mozzarella and basil
13.75Antipasta Salad
1/2 price + .95Half Order of Pasta
as Appetizer
3.95Pasta as Side Dish
(instead of potatoes and veggies)
+2.00Rice Pasta Available
Pasta
Linguine or Penne Bolognese 15.25
wide noodle or tubular pasta with our famous meat sauce
Tortellini Bolognese 16.75
meat tortellini with our famous meat sauce
Cheese Ravioli Bolognese 16.75
Cousin Tony’s fresh ravioli in our famous meat sauce
Penne All’Arrabbiata 14.50
penne pasta in spicy tomato sauce
Linguine Aglio e Olio 13.50
linguine with olive oil and garlic
Linguine Al Pesto 15.75
linguine with pesto of basil, garlic and pine nuts
Linguine Al Pomorola 14.50
linguine with fresh tomato and basil sauce (Marinara)
Gnocchi di Patate Bolognese 16.75
homemade potato gnocchi with our famous meat sauce
Lasagna Casareccia 16.50
lasagna with béchamel sauce, marinara, and Parmesan cheese
Melanzane Parmesan 16.50
our own eggplant parmesan served with pasta
Linguine Alle Vongole 18.25
linguine with clams in red or white sauce
Linguine Allo Scoglio 20.50
linguine with mussels, clams, shrimp, and calamari in red sauce
Linguine Con Gamberi 18.50
shrimp scampi over linguine
Carni E Pommani (Meat & Poulty)
(served with roasted potatoes and vegetables)
Scallopini di Vitello 29.75
sautéed veal with bell peppers, onions and tomato sauce
Vitello Alla Veneziana 29.75
veal stuffed with prosciutto and fontina, sautéed with wine and porcini mushrooms
Cotoletta Milanese 29.75
breaded veal cutlet in olive oil
Vitello Alla Verona 29.75
breaded veal cutlet topped with mozzarella, portobello mushrooms and roasted red peppers
Vitello di Santo 29.75
veal with balsamic, roasted peppers, basil and pine nuts
Pollo Cacciatore 22.50
sautéed chicken with bell peppers, onions and tomato sauce
Chicken Marsala 22.50
sautéed chicken with marsala cream sauce and mushrooms
Chicken Piccata 22.50
sautéed chicken with lemon butter and capers
Chicken 22.50
with rosemary, lemon and garlic
Kids Menu
6.75Chicken Fingers
and Fries
6.75Spaghetti and Meatballs
Desserts
4.25Homade Sorbet
selections change weekly
4.25Homemade Gelato
selections change weekly
8.75Chocolate Peanut Butter Cheese Cake
Limoncello8.75 Mascarpone Cake
Tiramisu8.75
Chocolate Cake8.75
Triple Chocolate 8.75Mousse Cake
Bomba8.75
vanilla and chocolate gelato rolled around cherry and almonds dipped in chocolate
Dreamy Bomba8.75
peanut butter gelato rolled around caramel dipped in chocolate
Special Events
Bacon Week
Mar 27 – Apr 7John’s good friend Chris...
March 6, 2024
Irish and Italian Weekend Specials
March 13 – 24We will have our...
March 6, 2024
Restaurant Week
Feb 26 – Mar 10Ristorante Toscano Restaurant Week...
February 7, 2024
What People Are Saying
Location + Hours
Address
Ristorante Toscano
213 North Broad Street
Lansdale PA
19446
Contact
Email: info@toscanolansdale.com
Phone: 215-362-8002